Shaved Asparagus Salad Crostini
Usually when we have people over, I try to make things that don’t require silverware because that means a lot less cleanup for me. I wanted to have this salad at the party, but what to do so I don’t...
View ArticleLamb Burgers
My burgers are always a big hit and I keep my dad’s secret guarded very closely. I’m not sure if I will post that recipe at some point, but for now, it’s a secret. Sorry! For now, you’ll have to try...
View ArticleFava Bean and Pecorino Salad
This salad says Spring to me like nothing else. It’s bright, green, and fresh looking and the salty bite of the pecorino gives it beautiful depth of flavor. The mint makes it even more refreshing and...
View ArticleRecipes for Spring
Spring is definitively here, and maybe we’re already into summer with temperatures hitting close to 90 degrees today. It’s time for some no-cook or quick cooking recipes so that I don’t overheat the...
View ArticleQuinoa with Snap Peas and Mint
I’m a big fan of quinoa because it reminds me of pasta but it’s actually a seed so it’s healthier. You can basically treat it as you would any small pasta and it works, although my favorites are...
View ArticleWhite Wine Sangria
Sangria is one of my favorite things to make in the summer. You can make up a big pitcher and it’s just a party in a glass. For some reason, it transports me to the beach or a picnic or a cookout–...
View ArticleWatermelon Feta Salad
This summer we seem to be having an endless string of 90+ days, which makes it a challenge to find light and delicious dishes that don’t make me sleepy. My ideal meal in weather like this is a light...
View ArticleThai Red Curry Chicken Soup
After the hurricane when we came down with colds, I had an impulse to make chicken soup. But being congested, I really wanted something I could taste. I always love Asian soups, and a little spice...
View ArticleVietnamese Summer Rolls
Summer rolls are one of my favorite Vietnamese foods, but you may also know them as spring rolls (not to be confused with the fried spring rolls). They are almost like a salad with shrimp and rice...
View ArticleCrab and Avocado Lettuce Wraps
These are a perfect appetizer or weekend lunch, even if you’re not trying to eat healthy– but if you are, they’re even better. Citrus gives it a nice, bright flavor and the avocado adds some richness....
View ArticleShrimp and Fava Spring Rolls
I love these regardless of whether you call them summer rolls or spring rolls. Generally, I think of spring rolls as having a fried shell, but I’ve seen them done with the rice paper wrapper as well....
View ArticleSpicy Thai Noodles with Crab
I love Thai food, and I make many variations on this recipe with my favorite rice noodles. It’s light and perfect for summer, and I can’t wait to make it again. The tart and sweet sauce is the same as...
View ArticleGrilled Shrimp with Herbed Rice
While we are once again doing the Bon Appetit Food Lovers Cleanse, I’ve reserved some posts to keep you busy. These could probably even be considered cleanse-worthy, so enjoy some healthy food in the...
View ArticleThai Crispy Pork Salad
This is one of my favorite new healthy recipes because the spicy pork/turkey mix combined with the crunchy cucumbers and quick pickled shallots is a flavorful and easy complete meal. I’ve lightened up...
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